1. Mill Valley Kitchen
Fresh, bright, and veggie forward with lots of clearly labeled options.
2. Twigs Tavern & Grille
Celiac diners, this is your safe zone. Twigs runs a dedicated gluten free kitchen.
3. Nupa Mediterranean Cuisine
Build a balanced plate in minutes. Nupa is transparent about gluten free options.
4. Victoria's Restaurant / Sorellina's
Same local owners, similar menus, tons of easy swaps. Gluten free pasta and pizza available.
5. Whistle Binkies North or South
Comfort food without the crash. You can customize sides, choose steamed or grilled.
How to win any menu
- Say your needs up front so the server can help.
- Build your plate around protein and produce.
- Watch common gluten hangups like shared fryers and thickeners.
- When in doubt, simplify. Salad plus protein always works.